Ever wondered what that lingering flavour was in your beer and how it got there?
Join us for Sensory Training. We will be delving into 12 beer off flavours.
KNOW YOUR OFF FLAVOURS
Attendees will have the opportunity to sample the off flavour and evaluate it before the off flavour being revealed and explained. We will be conducting the training using official training kits from Siebel Institute of Technology.
You will receive a sample of each of the off flavours as well as a top up of your un-dosed "control" beer throughout the evening.
Thu, November 01, 2018
7pm - 10pm
Tue, October 30, 2018
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Sat, October 27, 2018
A guided tasting of wood barrel aged & premium reserve Belgian styles.
Sat, October 27, 2018 - Sun, November 04, 2018
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